Where culinary artistry meets exceptional service. Experience the pinnacle of gourmet dining with our award-winning chefs and personalized culinary experiences.
Book Your ExperienceAt Epicure Edge, we believe that exceptional dining is an art form. Our team of internationally trained chefs brings together decades of experience from Michelin-starred restaurants, creating unforgettable culinary journeys for discerning clients.
Founded by Chef Isabella Martinez, a James Beard Award nominee, our company has grown from a boutique catering service to San Francisco's premier culinary experience provider. We specialize in creating bespoke dining experiences that reflect your unique taste and style.
Our commitment to sourcing the finest seasonal ingredients from local artisan producers ensures every dish tells a story of quality, sustainability, and culinary innovation.
Experience the difference that true culinary artistry makes
Our culinary team includes James Beard nominees and Michelin-starred restaurant veterans who bring world-class expertise to every event.
We partner exclusively with local organic farms and artisan producers to ensure the freshest, highest-quality ingredients in every dish.
Every menu is custom-crafted to your preferences, dietary requirements, and event vision, creating truly personalized culinary experiences.
Comprehensive culinary solutions for every occasion
From intimate dinner parties to grand celebrations, our full-service catering transforms any venue into a culinary destination. Complete with professional service staff and elegant presentation.
Enjoy restaurant-quality cuisine in the comfort of your home. Our private chefs create personalized menus and provide an intimate dining experience with full kitchen service.
Learn from master chefs in hands-on cooking classes. Perfect for team building, date nights, or enhancing your culinary skills with professional techniques and insider secrets.
Testimonials from satisfied customers who experienced our exceptional service
Ready to create your perfect culinary experience?